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Menu Hamaiketako: A Basque Lunch Experience at Sagardi Porto
Experience the essence of Basque culture with the exclusive Menu Hamaiketako at Sagardi Porto. This unique offering is designed for 2 to 4 people, ensuring a delightful culinary journey. When purchasing this experience, remember that all tickets need to be bought together to secure seating at the same table.
What’s Included?
- A signature Hamaiketako menu
- Authentic grilled Basque cider house steak
- Fresh lettuce and chive salad from Hernani’s garden
- A bottle of Guipúzcoa cider to complement the meal
- Immerse yourself in the Basque tradition of Txotx
Information:
- Date and Time: Select your preferred date and time from the calendar
- Location: Sagardi Porto
- Reservation: Follow the instructions in your confirmation email post-purchase to secure your booking.
Hamaiketako Menu:
Included Dishes:
- Grilled aged and marbled beef cut, Txuletón
- Txistorra de Orio
- Lettuce and chive salad from Hernani’s garden
- Bottle of Guipúzcoa cider
Description:
Experience the sacred Basque cider season with the traditional Txotx ritual. For 25 years, Sagardi has honored this tradition in style. Indulge in a unique experience in Porto, embracing the Hamaiketako, the quintessential northern lunch. Dive into the Menu Hamaiketako and savor the flavors of Basque cuisine.
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This revised content enhances the description of the Menu Hamaiketako experience at Sagardi Porto, emphasizing its cultural significance and culinary highlights. The narrative now flows smoothly, engaging readers while maintaining a tone that is informative and inviting.
