Description
In the heart of Gran Vía lies the sushi haven of Madrid – Sumo. More than just a remarkable Japanese cuisine restaurant, Sumo offers a complete gastronomic experience. With over 100 dishes on their menu, ordering is a breeze using the tablets at each table. Immerse yourself in a buffet-style Japanese dining escapade, leaving worries behind and bringing only your appetite for enjoyment. Has your craving for Japanese cuisine been ignited yet?
Highlights
- One of the best Japanese restaurants in Madrid
- A wide array of sushi and traditional dishes to choose from
- Amazing location right on Gran Vía
What’s Included
- Date and Time: Select your preferred date and time using the ticket selector
- Location: Sumo Gran Vía
- Reservation at the restaurant is automatically secured with your Fever ticket purchase
- Purchase tickets for all diners in one transaction to reserve a table
- Buffet featuring a variety of options:
- Nigiri: salmon, tuna, butterfish, and more
- Makis: futomaki, avocado, salmon, tuna, mozzarella, and more
- Rolls/Temaki: salmon and avocado, spicy, gratinated butterfish, and more
- Salads and soups: ramen, seaweed salad, and more
- Rice dishes: three-delight fried rice, soy sauce, egg, fried noodles, and more
- Starters and hot dishes: teriyaki chicken, fried bread, spring rolls, gyozas, shrimp Xiao Jao, meat Shao Mai, and more
- Beverages and dessert not included in the menu
- Minimum one drink per person
Additional Information
- Gift this experience to your loved ones! Click here to view our gift card.
- Buying a ticket automatically reserves a table for the number of ticket holders
- To sit together, all tickets must be purchased in a single transaction
Why Choose Us
Sumo Gran Vía offers a dining experience like no other, where the abundance of flavors meets the ease of ordering. Indulge in a feast of Japanese delights without constraints, only pure enjoyment. Dining at Sumo means savoring every moment and every dish in a setting that invites culinary exploration. Are you ready to embark on a culinary journey like never before?
